Marinated Olives**
confit garlic, fennel, orange olive oil
$6.00
gluten free, vegetarian, vegan
Cajun Caviar Deviled Eggs
crispy capers, cayenne, chives
$10.00
Pub Cheese Dip
baked cheddar cheese dip, white wine & caramelized onion jus, grilled sourdough
$12.00
Tuna Tartare
smoked tomato vin, smashed cucumbers, caper salsa verde, tobiko, kettle chips
$18.00
Iberico Chorizo Filled Dates
spiced creole cream cheese, sherry gastrique, parmesan, green onion
$8.00
gluten free
Brussels Sprouts
shaved parmesan, garlic aioli
vegetarian, vegan option
Black Truffle Fries
parsley, fresh garlic, black peppercorn & parmesan aioli
Louisiana Crawfish Beignets
sweet red pepper aioli, house pickles
$13.00
Pork Belly & Corn Fried Oysters
crystal glaze, pickled okra, gorgonzola, buttermilk ranch
$15.00
Cajun Carrots
buttermilk ranch, pumpkin seeds, bbq seasoning, dill
gluten free, vegetarian, vegan option
Fig & Goat Cheese Flatbread
fig jam, goat cheese, caramelized onions, balsamic reduction, petite salad
$17.00
Margherita Flatbread
marinara, fresh mozzarella, hot honey drizzle, fresh basil
vegetarian
Salame Rosa
ode to salame cotto, pistachios
$9.00
Spicy Capicollo
marbled, red pepper, fennel
Chorizo Iberico
acorn nuttiness, complex, sweet
$11.00
Spicy Salame
paprika, garlic, smoky
Speck Alto Adige
delicate, beech wood-smoked ham
Camembert Le Pommier
classic, rich, bloomy, earthy
Flory’s Truckle Cheddar
sharp, grassy, buttery
L’amuse Signature Gouda
crunchy, nutty, caramel
Humbolt Fog
creamy, citrusy, peppery, fresh
Gorgonzola Piccante
smooth, salty, spicy, blue
Corn & Crab Bisque
grilled corn, sherry butter, local crab
cup $10.00
bowl $15.00
Smoked Duck & Andouille Gumbo
duck fat roux, jasmine rice, green onion | *sub creole style potato salad
Sunflower Arugula Salad
sunflower seeds, parmesan, lemon zest, olive oil
gluten free, vegetarian
Balsamic Beets & Fresh Feta
smashed cucumbers, avocado, mint, pumpkin seeds
Little Gem Salad
everything seeds, gorgonzola, heirloom tomatoes, cucumbers, bacon, buttermilk ranch
$14.00
Short Rib Ragu & Pappardelle
red wine braised short rib, stewed tomatoes, rosemary, parmesan
$26.00
Wild Mushroom & Shrimp Risotto
white gulf shrimp, arborio rice, parmesan broth, truffle cream, sherry reduction
Crispy Duck Confit
smoked white beans, heirloom tomatoes, basil pistou, citrus gremolata
$36.00
Redfish Amandine
french green beans, sweet corn, lemon brown butter, almond chili crisp
$32.00
Bourbon Glazed Pork Chop
12 oz. Duroc pork chop, goat cheese grits, collard greens, grilled grapes, whole grain mustard seeds
$30.00
Filet Mignon
grilled 8 oz. tenderloin, mushroom duxelles, maître d’hôtel butter, port wine demi, smashed fingerlings
$50.00
Cornflake-Fried Chicken Sandwich
brioche bun, dill pickle slaw, aged hot sauce, garlic aioli
Wine Pub Burger
8 oz. short rib patty, gruyère, caramelized onions, dijon mustard, lettuce, seasonal tomato
$19.00
*make it vegetarian with the impossible(tm)
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
We only use seafood sourced from sustainable fisheries located in American waters.
An automatic gratuity of 20% is applied to parties of 8 or more.
