Marinated Olives**
confit garlic, fennel, orange olive oil
$6.00
gluten free, vegetarian, vegan
Cajun Caviar Deviled Eggs
crispy capers, cayenne, chives
$10.00
Pub Cheese Dip
baked cheddar cheese dip, white wine & caramelized onion jus, grilled sourdough
$12.00
Tuna Tartare
smoked tomato vin, smashed cucumbers, caper salsa verde, tobiko, kettle chips
$18.00
Iberico Chorizo Grilled Dates
lemon goat cheese, almond-chorizo crunch, petite herbs, paprika oil
$8.00
gluten free
Brussels Sprouts
shaved parmesan, garlic aioli
vegetarian, vegan option
Pork Belly & Corn Fried Oysters
crystal glaze, pickled okra, gorgonzola, buttermilk ranch
$15.00
Louisiana Crawfish Beignets
sweet red pepper aioli, house pickles
$13.00
Black Truffle Fries
parsley, fresh garlic, black peppercorn & parmesan aioli
Cajun Carrots
buttermilk ranch, seed crunch, bbq seasoning, dill
gluten free, vegetarian, vegan option
Fig & Goat Cheese Flatbread
fig jam, goat cheese, caramelized onions, balsamic reduction, petite salad
$17.00
Margherita Flatbread
marinara, fresh mozzarella, hot honey drizzle, fresh basil
vegetarian
Spicy Capicollo
marbled, red pepper, fennel
$9.00
Chorizo Iberico
acorn nuttiness, complex, sweet
$11.00
Spicy Salame
paprika, garlic, smoky
Speck Alto Adige
delicate, beech wood-smoked ham
Camembert Le Pommier
classic, rich, bloomy, earthy
Flory’s Truckle Cheddar
sharp, grassy, buttery
L’amuse Signature Gouda
crunchy, nutty, caramel
Humbolt Fog
creamy, citrusy, peppery, fresh
Gorgonzola Piccante
smooth, salty, spicy, blue
Corn & Crawfish Bisque
grilled corn, sherry butter, local crawfish
cup $9.00
bowl $14.00
Smoked Duck & Andouille Gumbo
duck fat roux, jasmine rice, green onion | *sub creole style potato salad
cup $10.00
bowl $15.00
Ponchatoula Strawberry
mixed greens, sugar snaps, goat cheese, pistachio, lemon vinaigrette
$14.00
gluten free, vegetarian
Balsamic Beets & Fresh Feta
smashed cucumbers, avocado, mint, pumpkin seeds
Little Gem Caesar
parmesan, basil caesar dressing, brown butter chili croutons
Fritter French Toast
griddled croissant bread pudding, vanilla custard, cane syrup, macerated berries
Avocado Toast
housemade buckwheat bread, smashed avocado, pickled shallots, everything seeds, sprouts
gluten free, vegan
Cochon De Lait Grits
stone ground grits, collard greens, pork debris, two poached eggs, hollandaise
$16.00
Wine Pub Breakfast
soft scrambled eggs & cheese, applewood bacon, golden potato hash, smoked tomatoes, petite croissant
Cornflake-Fried Chicken & Waffle
crispy tenders, cornbread waffle, rosemary gravy, cayenne honey, salted butter
Steak & Eggs
6oz bavette, 2 eggs sunny side up, duxelles, herb butter, port wine demi, crispy potatoes
$34.00
Jumbo Lump Crab Cake Benedict
two crab cakes lightly bound with holy trinity, white remoulade and panko, two poached eggs, hollandaise, smashed fingerlings
$29.00
Croissant Sandwich
fried egg, gruyère cheese, shaved rosemary ham, truffle aïoli
Creole Tomato Sandwich
fresh mozzarella, basil pesto, cane cured sundried tomato, seasonal tomatoes, toasted ciabatta
grilled chicken $6.00
Wine Pub Burger
8 oz. short rib patty, gruyère, caramelized onions, dijon mustard, lettuce, seasonal tomato
*make it vegetarian with the impossible(tm)
Cornflake-Fried Chicken Sandwich
brioche bun, dill pickle slaw, aged hot sauce, garlic aioli
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
We only use seafood sourced from sustainable fisheries located in American waters.
An automatic gratuity of 20% is applied to parties of 6 or more.
