Lunch
Lunch
Download PDFSnacks & Shareables
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Marinated Olives**
confit garlic, fennel, orange, olive oil
$6.00
gluten free, vegetarian, vegan
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Cajun Caviar Deviled Eggs
crispy capers, cayenne, chives
$10.00
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Pub Cheese Dip
baked cheddar cheese dip, white wine & caramelized onion jus, grilled sourdough
$12.00
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Tuna Tartare
smoked tomato vin, smashed cucumbers, caper salsa verde, tobiko, kettle chips
$18.00
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Iberico Chorizo Filled Dates
spiced creole cream cheese, sherry gastrique, parmesan, green onion
$8.00
gluten free
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Brussels Sprouts
shaved parmesan, garlic aioli
$12.00
vegetarian, vegan option
Flights & Bites
enjoy a seasonal curated flight and pair it with any snack for 28 per person-
Black Truffle Fries
parsley, fresh garlic, black peppercorn & parmesan aioli
$10.00
vegetarian, vegan option
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Louisiana Crawfish Beignets
sweet red pepper aioli, house pickles
$13.00
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Pork Belly & Corn Fried Oysters
crystal glaze, pickled okra, gorgonzola, buttermilk ranch
$15.00
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Cajun Carrots
buttermilk ranch, pumpkin seeds, bbq seasoning, dill
$10.00
gluten free, vegetarian, vegan option
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Fig & Goat Cheese Flatbread
fig jam, goat cheese, caramelized onions, balsamic reduction, petite salad
$17.00
vegetarian, vegan option
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Margherita Flatbread
marinara, fresh mozzarella, hot honey drizzle, fresh basil
$15.00
vegetarian
Charcuterie & Cheese
combine 2, 4, or 6 | served with bread & accoutrements-
Salame Rosa
ode to salame cotto, pistachios
$8.00
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Spicy Capicollo
marbled, red pepper, fennel
$9.00
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Chorizo Iberico
acorn nuttiness, complex, sweet
$11.00
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Spicy Salame
paprika, garlic, smoky
$10.00
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Speck Alto Adige
delicate, beech wood-smoked ham
$8.00
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Camembert Le Pommier
classic, rich, bloomy, earthy
$9.00
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Flory’s Truckle Cheddar
sharp, grassy, buttery
$10.00
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L’amuse Signature Gouda
crunchy, nutty, caramel
$10.00
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Humbolt Fog
creamy, citrusy, peppery, fresh
$10.00
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Gorgonzola Piccante
smooth, salty, spicy, blue
$9.00
Soups & Salads
+ grilled chicken 6 + sautéed shrimp 9 + crispy oysters 9 + grilled steak 10-
Corn & Crab Bisque
grilled corn, sherry butter, local crab
cup $10.00
bowl $15.00
gluten free
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Smoked Duck & Andouille Gumbo
duck fat roux, jasmine rice, green onion | *sub creole style potato salad
cup $10.00
bowl $15.00
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Sunflower Arugula Salad
sunflower seeds, parmesan, lemon zest, olive oil
$12.00
gluten free, vegetarian
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Balsamic Beets & Fresh Feta
smashed cucumbers, avocado, mint, pumpkin seeds
$13.00
gluten free, vegetarian, vegan option
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Little Gem Salad
everything seeds, gorgonzola, heirloom tomatoes, cucumbers, bacon, buttermilk ranch
$14.00
gluten free
Pick Two
combine two selections | 15-
Salad
balsamic beets & feta sunflower arugula creole style potato salad
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Soup
duck & andouille gumbo corn & crab bisque
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Half Sandwich
creole tomato la crawfish, grilled cheese, cochon de lait cuban
Sandwiches
served with fries | substitutions: arugula salad 1 | creole style potato salad 1 | brussels sprouts 2 | cajun carrots 3 | fresh fruit | gluten free bread 3 | truffle fries 3 | malt vinegar chips 1-
Creole Tomato Sandwich
fresh mozzarella, basil pesto, cane cured sundried tomato, seasonal tomatoes, toasted ciabatta
$13.00
grilled chicken $6.00
vegetarian
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Louisiana Crawfish Grilled Cheese
aged cheddar, provolone, smoked tomatoes, mustard remoulade, sourdough bread
$14.00
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Cornflake-Fried Chicken Sandwich
brioche bun, dill pickle slaw, aged hot sauce, garlic aioli
$17.00
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Cochon De Lait Cuban
slow roasted pork, ham, gruyère cheese, bread & butter mirliton pickles, aged hot sauce, yellow mustard
$14.00
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Wine Pub Burger
8 oz. short rib patty, gruyère, caramelized onions, dijon mustard, lettuce, seasonal tomato
$18.00
*make it vegetarian with the impossible(tm)
Mains
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Short Rib Ragu & Pappardelle
red wine braised short rib, stewed tomatoes, rosemary, parmesan
$26.00
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Wild Mushroom & Shrimp Risotto
white gulf shrimp, arborio rice, parmesan broth, truffle cream, sherry reduction
$26.00
gluten free
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Redfish Amandine
french green beans, sweet corn, lemon brown butter, almond chili crisp
$32.00
gluten free
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Steak & Frites
grilled 6 oz. flat iron steak, mushroom duxelles, maître d’hôtel butter, port wine demi, battered fries
$29.00
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
We only use seafood sourced from sustainable fisheries located in American waters
An automatic gratuity of 20% is applied to parties of 8 or more.