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3rd Annual Mardi Gras Wine Dinner

1001 Poydras Street, New Orleans, LA 70112


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Highlighting natural wines from producers and regions across the globe, the evening will feature a five-course dining experience by Executive Chef Amy Mehrtens and Sommelier Emily Walker designed to stoke curiosity and mirror the wild spirit of these wines with playful dishes and eclectic flavors.

Event Details

Introductions and First Course  |  6:30 PM

$150 per person (inclusive of tax and service)
*Limited seats available
This is a community event meant to encourage sharing and conversation; therefore, some parties may be sat in communal-style seating. Please reach out to if you have questions or concerns.

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